#1 2006
alcoholican

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ALCOHOLICAN

An atomican's look at alcohol

Alcohol effects at specific Blood Alcohol Content (BAC in g/dl)


0.03-0.12

0.09-0.20

0.18-0.30

0.25-0.4

0.35-0.50

Over 0.50
The person usually stops breathing or suffers cardiac arrest and dies.

(source)

Blood Alcohol Content (BAC)

Blood Alcohol Content is measured in grams per decilitre (g/dl) and is the standard unit of measurement for a person's drunkedness

Measurements of BAC are used to prosecute drunk drivers

The current legal BAC whilst driving throughout Australia is 0.05g/dl for all drivers, and 0.00g/dl for probationary drivers, taxi and commercial passenger drivers and heavy-vehicle drivers

Calculating your BAC

There are many BAC calculators on the Internet, however unless you take your laptop to a bar with an access point, these aren't much use when you're out on a Saturday night.

What we need, as atomicans, is a formula by which to calculate our BAC.

It is really a simple calculation:

BAC = volume of alcohol in the blood (g) / total blood volume (dl)

It would be difficult to work out the total weight of alcohol that is disbruted to your blood stream. But, it is, ultimately unecessary. If we know the amount of alcohol the person has consumed, we can simply work out the alcohol concentration in the total water in the body and multiply this by the concentration of water in the blood, 80.6%.

BAC = 0.8 (total alcohol ingested (g) / total water volume (dl)

Ofcourse, the body metablisises the alcohol over time

BAC = (weight of alcohol in the blood / total blood volume

But that won't work as the body doesn't strictly metabilise alcohol, but rather water, and with it the alcohol

BAC = 0.8 (total alcohol ingested (g) / total water volume (dl) - alcohol metabilised

To find the weight of alcohol ingested we could multiply the concentration of alcohol in the drink by the total size of the drink by 0.79 (the specific weight of alcohol). But, for simplicity sake we will use the standard drinks method. We need to know the number of standard drinks consumed (this is usually printed on the alcohol packaging). One standard drink is equal to 10 grams of alcohol. So to obtain the total alcohol ingested just multiply the no. standard drinks (d) by 10.

BAC = 0.8(10d/ total water volume) - alcohol metabilised

Total water mass (wm) can be found by multiplying body weight by the average amount of water in the human body. This is 49% for women and 58% for men.

wm(male)=0.58(body wieght)
wm(female)=0.49(body weight)

This gives us the water content in kg. Converting the weight of water into volume is simple since water has a specific gravity of 1. So to convert the kg to dl we multiply by 100

BAC = 0.8(10d / 100wm) - alcohol metabilised
    = 0.8(d/10wm) - alcohol metabilised

Metabolisism is hard to calculate with any degree of accuracy since so many factors can create variation. Alcohol itself varies the metabolic rate.

We can get a good estimate of the amount of alcohol metabilised, however by simply multiplying the time in hours since the first drink (t) was consumed by the average rate a person's BAC reduces by which is 0.017 per hour. We should also add 0.01 (20% of legal limit) on at the end to allow for tolerance. Better to be safe than sorry.

So that gives us our formula

It can also be said then that your blood alcohol concentration is equal to 80% of the number of standard drinks consumed over 10 times your water mass (which is approximately half a woman's body mass or 60% of a mans) minus 0.01 per 40 minutes since the first drink was consumed, add 0.01 for tolerance.

Simple right :P

(res)